Ascaso Steel PID programmerbar espressomaskin (enkel termoblokk, 120V, hvit) - brukerhåndbok

1. Introduksjon

This manual provides comprehensive instructions for the setup, operation, and maintenance of your Ascaso Steel PID Programmable Espresso Machine. Designed for both home and semi-professional use, this machine features accurate PID temperature control, programmable pre-infusion, and volumetric shot lengths for consistent espresso extraction. Its robust construction, featuring sleek stainless steel and walnut accents, ensures durability and a refined aesthetic.

2. Sikkerhetsinformasjon

Please read all safety instructions carefully before operating the machine. Retain this manual for future reference.

• Ensure the machine is connected to a grounded electrical outlet with the correct voltage (120V).
• Ikke senk maskinen, ledningen eller pluggen i vann eller andre væsker.
• Keep hands and fingers away from hot surfaces and steam outlets during operation.
• Trekk ut støpselet til maskinen før rengjøring eller når den ikke er i bruk over lengre tid.
• Ikke bruk maskinen med en skadet ledning eller støpsel.
• Dette apparatet er ikke beregnet for bruk av personer (inkludert barn) med reduserte fysiske, sensoriske eller mentale evner, eller mangel på erfaring og kunnskap, med mindre de har fått tilsyn eller instruksjoner om bruk av apparatet av en person som er ansvarlig for deres sikkerhet. .

3. Produktet er overview

The Ascaso Steel PID espresso machine is engineered for precision and durability. Key features include:

• Electronic Group Temperature Control: Digitally displayed PID temperature control, adjustable in one-degree increments for precise brewing.
• Adjustable Over Pressure Valve (OPV): Allows for fine-tuning of brewing pressure.
• Electronic Steam Control: Features an advanced no-burn steam wand for consistent milk frothing.
• Volumetric Programmable Settings: Customize pre-infusion, single shot, double shot, and auto-standby for repeatable espresso quality.
• Thermoblock Technology: Aluminum and stainless steel thermoblock group ensures continuous, unlimited steam with constant pressure, enhanced stability, and minimal energy consumption. Freshwater is drawn for every espresso shot.
• Food-Safe Water Circuit: 100% food-safe AISI 316 stainless steel water circuit prevents metal migration.
• Profesjonell portafilter: Includes a 58mm professional portafilter with a real walnut wood handle.
• Inkludert tilbehør: 5 professional baskets (2 traditional, 2 pressurized, 1 monodose ESE), 1 stainless steel tamper, 1 blank basket for backflushing, and 1 walnut wood portafilter handle.

Figur 3.1: Foran view of the Ascaso Steel PID espresso machine in white, showcasing the pressure gauge, control switches, PID display, portafilter, and steam wand.

Figure 3.2: Angled front-right view of the machine, highlighting the portafilter with its walnut handle and the steam wand.

Figur 3.3: Side view of the machine, showing the transparent, removable water reservoir for easy access and refilling.

4. Oppsett

1. Utpakking: Fjern forsiktig all emballasje. Inspiser maskinen for eventuelle skader.
2. Plassering: Place the espresso machine on a stable, level, and heat-resistant surface. Ensure adequate ventilation around the machine.
3. Vannreservoar: Remove the water reservoir from the side of the machine. Rinse it thoroughly with clean water. Fill the reservoir with fresh, filtered water up to the MAX line. Reinsert the reservoir securely.
4. Første skylling: Before first use, perform an initial rinse cycle.
   • Ensure the machine is plugged into a grounded 120V outlet.
   • Turn on the main power switch. The PID display will show the current temperature.
   • Once the machine reaches operating temperature, place a cup under the group head.
   • Activate the brew switch to run water through the group head for approximately 30 seconds. Repeat this process 2-3 times.
   • Open the steam valve to release steam for 15-20 seconds to purge any air from the steam wand.

5. Drift

5.1. Brygging av espresso

1. Klargjør portafilteret: Grind fresh coffee beans to an espresso-fine consistency. Dose the appropriate amount into your chosen basket (e.g., 14g for a double shot). Distribute evenly and tamp godt fast med den medfølgende t-enamper. Wipe any loose grounds from the rim of the portafilter.
2. Sett inn portafilter: Attach the portafilter to the group head by inserting it and twisting firmly to the right until secure.
3. Pre-infusion (if programmed): The machine can be programmed for pre-infusion. Refer to the PID settings section for adjustment.
4. Start utvinning: Place your espresso cup(s) under the portafilter spouts. Activate the brew switch. The machine will extract espresso according to your programmed volumetric settings or until manually stopped.
5. Stopp utvinning: The machine will stop automatically if volumetric settings are used. Otherwise, deactivate the brew switch when the desired volume is reached.
6. Fjern portafilteret: Carefully remove the portafilter by twisting it to the left. Discard the spent coffee puck.

5.2. Dampende melk

1. Tilbered melk: Fyll en melkekanne i rustfritt stål med kald melk (melkemelk eller melkefri) til like under tuten.
2. Aktiver Steam: Turn on the steam switch. Wait for the machine to reach steaming temperature (indicated on the PID display).
3. Rens dampstav: Åpne dampventilen kort for å tømme ut eventuelt kondensvann fra stangen. Lukk ventilen.
4. Steam Melk: Immerse the tip of the steam wand just below the surface of the milk. Open the steam valve fully. Position the wand to create a swirling motion in the milk. For aeration, keep the tip near the surface to introduce air. For heating, submerge the tip deeper.
5. Monitortemperatur: Fortsett å dampe til melken når ønsket temperatur (vanligvis 60–65 °C).
6. Rengjør dampstav: Immediately after steaming, close the steam valve. Wipe the steam wand with a damp cloth to remove any milk residue. Briefly open the steam valve again to purge any milk from inside the wand.

5.3. PID and Volumetric Controls

The PID controller allows for precise temperature adjustments and programming of shot parameters. Consult the detailed instructions provided with your machine for specific menu navigation and programming steps for pre-infusion, shot volume, and auto-standby settings.

6. Vedlikehold

6.1. Daglig rengjøring

• Portafilter og kurver: After each use, remove the portafilter and discard the coffee puck. Rinse the portafilter and basket under hot water.
• Gruppeleder: Use a group head brush to clean any coffee grounds from the group head gasket and shower screen.
• Dryppskål: Tøm og skyll dryppskålen daglig.
• Dampstav: Tørk alltid av og rengjør damprøret umiddelbart etter at du har dampet melk.
• Ytre: Tørk av utsiden av maskinen med en myk klutamp klut. Ikke bruk skurende rengjøringsmidler.

6.2. Backflushing

Perform backflushing regularly (e.g., weekly for daily users) to clean the group head and release valve.

1. Insert the blank basket into the portafilter.
2. Add a small amount of espresso machine cleaning detergent (e.g., Cafiza) to the blank basket.
3. Fest portafilteret til gruppehodet.
4. Activate the brew switch for 10-15 seconds, then deactivate for 5 seconds. Repeat this cycle 5-10 times.
5. Remove the portafilter, rinse it, and repeat the backflushing process with just water (no detergent) to rinse thoroughly.

6.3. Avkalking

While the stainless steel thermoblock is designed to resist limescale buildup, periodic descaling is recommended, especially in areas with hard water. Use a descaling solution specifically designed for espresso machines and follow the manufacturer's instructions. The frequency depends on water hardness and usage.

7. Feilsøking

Denne delen tar for seg vanlige problemer du kan støte på. Kontakt kundestøtte for problemer som ikke er oppført her.

8. Spesifikasjoner

Figure 8.1: Dimensions of the Ascaso Steel PID espresso machine.

9. Garanti og støtte

9.1. Produktgaranti

Ascaso provides a 12 måneders garanti against defects caused by faulty workmanship and materials for domestic use from the date of purchase. Additionally, a 5 års garanti is provided on all thermoblock boilers and groups.

Ta vare på kjøpsbeviset for garantikrav.

9.2. Kundestøtte

For technical assistance, troubleshooting beyond this manual, or warranty inquiries, please contact Ascaso customer support. Refer to the official Ascaso webnettstedet eller kjøpsdokumentasjonen din for kontaktinformasjon.